1. Product Description
Prepare delicious homemade South Indian dishes effortlessly with the JVL Stainless Steel Thatte Idly, Idiyappam & Dhokla Maker Full Set. Designed with a durable triply base and premium stainless steel construction, this multi-purpose cookware set allows you to prepare soft thatte idlis, fresh idiyappam, dhokla, and mini idlis in one convenient appliance. Ideal for home kitchens, it combines durability, versatility, and easy cooking for everyday meals.
2. Key Features
- Premium food-grade stainless steel construction
- Triply base for even heat distribution
- Multi-purpose cooking design
- Includes plates for thatte idly, mini idly, and idiyappam/dhokla
- Rust-resistant and durable design
- Easy to clean and maintain
- Suitable for daily home cooking
3. Highlights
- Complete cooking set for multiple recipes
- Healthy steaming without excess oil
- Durable triply-base design
- Easy cooking and cleaning process
- Ideal for South Indian cuisine lovers
4. Product Information
| Attribute | Details |
|---|---|
| Brand | JVL |
| Material | Stainless Steel |
| Shape | Round |
| Base Type | Triply Base |
| Product Type | Idly/Idiyappam/Dhokla Maker Set |
| Color | Stainless Steel Silver |
| Usage | Home Kitchen |
5. About this Item
This multi-functional cookware set helps create a variety of steamed dishes while preserving flavor and nutrients. The strong stainless steel body provides long-term durability, while the included multiple plates offer versatility for different recipes. Suitable for families looking for convenient and healthy cooking solutions.
6. Specifications
- Material: Food-grade Stainless Steel
- Base: Triply Base
- Included:
- 1 Idly Cooker
- 5 Thatte Idly Plates
- 5 Idiyappam/Dhokla Plates
- 5 Mini Idly Plates
- 1 Stand Assembly
- Shape: Round
- Finish: Polished Stainless Steel
- Application: Home Cooking
How to Use
- Add water to the cooker base.
- Grease idly or dhokla plates lightly with oil.
- Pour batter into required plates.
- Stack plates into the stand assembly.
- Place inside the cooker and close the lid.
- Steam for approximately 10–15 minutes depending on the recipe.
- Remove carefully and serve fresh.
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